Relatório de estágio curricular supervisionado em medicina veterinária - área de concentração: bovinocultura de corte

Abstract

The purpose of this report is to portray the activities developed during the Supervised Curricular Internship in Veterinary Medicine (ECSMV), reporting the management of beef cattle in total feedlot, semi-confinement and self-consumption diets. Currently, we realize the need to intensify production and reduce costs, thus the use of consumption regulators such as salt are of great value. These formulations decrease the work in relation to the supply, thus reducing labor costs and are extremely effective in contesting consumption regulation. The high grain is a modern and efficient system in which it has adapted very well to the production environment of the southern region, serving as a tool to produce in times of scarcity or between crops. The internship was carried out in the beef cattle area having a duration of 480 hours, which were divided into different sectors of the Santa Marta farm. During this period, the activities developed included management, formulation of diets and also included the sanitary part. The ECSMV and the production of the report were extremely important for the improvement of the knowledge acquired during the graduation.